Tender Hearts
The perfect side dish to any romantic dinner.
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Ingredients
- 2 Idaho Russet potatoes
- olive oil
- Italian seasoning
- heart-shaped cookie cutter
Directions
Prep: 20 Minutes; Cook: 20 Minutes
- Preheat oven to 450
- Slice potatoes into large rounds with a knife or mandolin
- Cut rounds into heart shapes with cookie cutter
- Combine potatoes, olive oil, and Italian seasoning and toss to coat
- Bake at 450 for 20 minutes or until crisp
- For best results, bake at 450 for 10 minutes and then flip the potatoes and bake for an additional 10 minutes
